Selection of Open Sandwiches, assorted Canapés, breaded King Prawns, Salmon Bites with Lemon & Dill, Savoury Crostini, various mini quiches, Fiery Chicken Wings, Jalepeño Cream Cheese Bites, Oriental Rolls, Mini Chicken Kebabs, Dips & Crudités.
Silver Buffet: £13.00 per head
Deep Fried Camembert, Sticky Bar B Q Ribs, Satay Chicken, Honey Roasted Cumberland Sausage bites, Hot 'n' Spicy Chicken Wings, plus a selection of Open Sandwiches, Mini Quiches, Sausage Rolls, Breaded King Prawns, Dips and Crudités.
Gold Buffet: £17.00 per head
Honey Roast Ham, Roast Rump of Beef & Roasted Crown of Turkey, a platter of seafoods including prawns, smoked salmon and crevettes a se;ection of savoury pastries, caramelised onion & goats cheese tartlets, a selection of freshly prepared salads, buttered new potatoes & a selection of breads. A choice of desserts.
Linen, Napkins, Cutlery, Crockery and Condiments are included
Platinum Buffet: £22.50 per head
Dressed Poached Salmon, Roasted Rump of Beef, Honey Roasted Ham and Roasted Crown of turkey, all carved at the table, a platter of crevettes, prawns, smoked salmon and Tiger prawns, Roasted red pepper & buffalo mozarella tartlets, a selection of freshly prepared salafs, oven roasted potatoes with garlic and thyme, a selection of breads and a choice of delicious desserts and a cheeseboard to finish.
Linen, Napkins, Cutlery, Crockery and Condiments are included
Alternatively: You can pick and mix 8 choices from this selection at £6.00 per head
Sausage Rolls, Cocktail Sausages, Quiches, Pork Pie, Cheesy Bites, Assorted Sandwiches, Indian Bites, Spicy Chicken Wings, Chicken Goujons, Dips and Crudités, Crisps, Nibbles, Fresh Baked Rolls and Butter.
Prices quoted are per head and include coffee and mints; full service; linen and serviettes.
Bronze: £15.00 per head
Succulent chicken breats in a creamy white wine and mushroom sauce, served with crunchy sauté potatoes and fresh seasonal vegetables.
An assortment of tender roasted meats served cold with a selection of salads, green leaves and buttered new potatoes.
Seasonal fresh Fruit Salad smothered in their own juices and served with a sweet Champagne cream, and Profiteroles with warm fudge sauce.
Silver: £18.00 per head
Prawn Sundae served on a bed of crisp salad leaves.
Pate Maison with Melba Toast seved with a roasted Red Onion chutney.
Roasted Turkey with traditional trimmings.
Lemon Buttered Fillet of Salmon served with new potatoes and fresh seasonal vegetables.
Strawberries and Champagne Cream
French Apple Tart and Ice Cream
Gold: £25.00 per head
Trio of Melon served with succulent Parma Ham
Smoked Salmon and Prawn medley
Peppercorn Crusted Roasted Sirloin of Beef
Fillet of fresh Plaice paupiettes with prawns and white wine
Tuyscan Chicken topped with a Mediterranean sauce of Tomatoes, Onions, Courgettes, Peppers and Black Olives
All mains served with your choice of potatoes and a selection of fresh vegetables
Individual Chocolate Torte
Eton Mess with Summer Fruit Coulis
Lemon & Lime Cheesecake
Platinum: £32.50 per head
Oriental Duck Salad
Smoked Salmon & Crevette Duo
Goats Cheese & Red Pepper Tartlett
Rack of Lamb with Redcurrent Jus, served with crushed new potatoes and Honey roasted vegetables
Loin of monkfish with Lobster Bisque accompanied by herbed mash and a trio of baby vegetables
Fillet of Beef surrounded by a duxelle of mushrooms and Pate, topped with crisp puff pastry and served with roasted new potatoes and a selection of fresh vegetables
White Chocolate Cheesecake
Tiramisu Parfait
Summer Pudding
A selection of Cheese served with crispy biscuits.
All prices include a variety of soft floured baps or crusty baguettes; a selection of sauces and disposable plates, cutlery and napkins.
Menu 1: £6.00 per head
100% Pure Beef Burgers, a selection of Pork and Beef Gourmet Sausages
Your choice of 2 salads from the options∗ below
Menu 2: £8.00 per head
All of the above plus, Barbecue Chicken Thighs , sweet individual Corn Cobs
Your choice of 3 salads from the options∗ below
Menu 3: £12.00 per head
All of the above plus choose 2 from Lab Kofte, Rump Steak, Teriaki Tuna and Barbecue Ribs.
Your choice of 3 salads from the options∗ below
Your choice from Herbed Diced Potatoes, New Potatoes or Potato Wedges
Hog Roast Packages
for 80-200 people range from £450 to £850
All packages include: breads, apple sauce and stuffing
Depending on the size of your event your Hog Roast may be accompianied by a choice of freshly prepated salad options:
∗Mixed Green Leaf, Tomato and Basil, Waldorf, Caesar, Cucumber and Dill, Roasted Mediterranean Vegetable Couscous, New Potato and Horseradish Salad and Coleslaw.