Price List
Fabulous Food at aFORDERble Prices
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Buffet Price List
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Wedding Banquet Price List
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Canapes Price List
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Chocolate Fountain Price List
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Hog Roasts and Bar-B-Q Price List
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Other Catering Options
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Buffets
Bronze Buffet: £10.00 per head
Selection of Open Sandwiches, assorted Canapés, breaded King Prawns, Salmon Bites with Lemon & Dill, Savoury Crostini, various mini quiches, Fiery Chicken Wings, Filo prawns, Oriental Rolls, Mini Chicken Kebabs, Dips & Crudités.
Silver Buffet: £14.00 per head
Deep Fried Brie, Sticky Bar-B-Q Ribs, Satay Chicken, Honey Roasted Cumberland Sausage bites, Hot 'n' Spicy Chicken Wings, all served hot, plus a selection of Open Sandwiches, Mini Quiches, Sausage Rolls, Breaded King Prawns, Dips and Crudités.
Gold Buffet: £23.00 per head
Honey Roast Ham, Roast Rump of Beef & Roasted Crown of Turkey, a platter of seafood including prawns, smoked salmon and crevettes a selection of savoury pastries, caramelised onion & goats cheese tartlets, a selection of freshly prepared salads, buttered new potatoes & a selection of breads. A choice of desserts.
Linen, Napkins, Cutlery, Crockery and Condiments are included
Platinum Buffet: £27.50 per head
Dressed Poached Salmon, Roasted Rump of Beef, Honey Roasted Ham and Roasted Crown of turkey, all carved at the table, a platter of crevettes, prawns, smoked salmon and Tiger prawns, Roasted red pepper & buffalo mozzarella tartlets, a selection of freshly prepared salafs, oven roasted potatoes with garlic and thyme, a selection of breads and a choice of delicious desserts and a cheeseboard to finish.
Linen, Napkins, Cutlery, Crockery and Condiments are included
Alternatively: You can pick and mix 8 choices from this selection at £7.00 per head
Sausage Rolls, Cocktail Sausages, Quiches, Pork Pie, Cheesy Bites, Assorted Sandwiches, Indian Bites, Spicy Chicken Wings, Chicken Goujons, Dips and Crudités, Crisps, Nibbles, Fresh Baked Rolls and Butter.
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Banqueting and Wedding Breakfast Menu’s
Included in the price of all of our banqueting menu’s are plain white linen for all dining tables, white linen napkins, serving staff and VAT.
Bronze:
£22.50 per person
Roasted tomato soup
Served with warm foccacia bread
Pâté maison
Served with red onion marmalade and melba toast.
* * * * *
Roasted rump of beef, turkey or loin of pork
All served with traditional trimmings
Lemon buttered fillet of salmon
Served with new potatoes and fresh, seasonal vegetables
* * * * *
Strawberries with champagne cream
French apple and ice cream
Profiteroles with warmed fudge sauce
* * * * *
Coffee and mints
*choose one item from each course or add a £2.50 supplement for a pre-ordered choice.
Silver:
£25.00 per head
Prawn sundae
Served on a bed of crisp salad leaves.
Trio of melon
Drizzled with a berry and port compote
* * * * *
Supreme of chicken
With a wild mushroom, cream and white wine sauce
Fillet of hake with a parmesan and chorizo crust
Served on a pool of roasted tomato and red pepper bisque
Both served with saute potatoes and fresh, seasonal vegetables.
* * * * *
White chocolate cheesecake
With a raspberry coulis
Summer fruit pavlova
Apple and black cherry crumble
With pecan crust and crème anglaise
* * * * *
Coffee and mints
*choose one item from each course or add a £2.50 supplement for a pre-ordered choice.
Gold:
£29.50 per head
Beef tomato, buffallo mozzarella and basil salad
Deep fried brie
With a cranberry compote
Mulligatawny soup
With baby Naan
* * * * *
Chicken ballentine
Succulent breast of chicken filled with spinach and cream cheese, then wrapped in parma ham and served with a creamed spinach sauce
Fillets of seabass
With a garlic butter and chilli sauce
Breast of duck
With a black cherry and kisch dressing
All served with a crushed anya potato & garlic cake and a melange of roasted baby vegetables
* * * * *
Passionfruit and strawberry roulade
Tiramisu parfait
Rich chocolate torte
With chantilly cream
* * * * *
Coffee and chocolates
*choose one item from each course or add a £3.00 supplement for a pre-ordered choice.
Platinum
£35.00
Prawn, smoked salmon and crevette salad
Asparagus tips
With garlic butter, crisped pancetta and parmesan shavings
Individual baked camenbert
With continental breads for dipping and a red onion & port chutney
* * * * *
Slow roasted fillet of beef
Served atop a duxelle of wild mushrooms and topped with crisp, golden puff pastry and served with a masala wine reduction
Loin of monkfish
On a pool of lobster bisque
Rack of lamb
With a red wine and redcurrent reduction
All served with dauphinoise potatoes and fine green beans, julienne of carrot with orange and tarragon and braised red cabbage with cranberry.
* * * * *
An assiette of desserts
Chocolate dipped strawberries, fresh fruit cheesecake and a shot of Baileys mousse
Raspberry eton mess
Sticky toffee pudding
With crème anglaise
* * * * *
Coffee and chocolates
*choose one item from each course or add a £3.00 supplement for a pre-ordered choice.
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Canapés
Choose from the following:-
Savoury Crostini
Mini wraps with tuna and cucumber or cheese and spring onion
Mini savoury pasties
Brushetta
Savoury puff pastries
Mini sausage bites
Goats cheese and cherry tomato bites
Mini chicken and salsa fajitas
Chorizo and roasted pepper skewer
Smoked salmon and dill bites
King prawn with sweet chilli
Warm mini yorkshires with beef and horseradish
Sausage bites with honey and mustard
Mini chicken skewers
Individual toad in the hole with onion gravy
Mini savoury cobblers
Stuffed baby potato skins
Mini welsh rarebits
Filo prawns
Savoury dim sum with hoison dip
3 per person £5.00
5 per person £8.00
7 per person £10.00
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Chocolate Fountain Packages
Our impressive Sephra Fountain comes complete with an illuminated base, a choice of 6 dips, delicious milk, plain or white Belgium chocolate, dipping sticks, disposable plates and an attendant to make sure no-one dives in!
Dipping choices from a selection of:
- Strawberries
- Mini Doughnuts
- Marshmallows
- Pineapple
- Fudge
- Turkish Delight
- Profiteroles
- Flapjack
- Mango
- Waffles
- Banana
80 - 150 people £400
160 - 300 people £450 - £600
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Hog Roasts and Bar-B-Q's
All prices include a variety of soft floured baps or crusty baguettes; a selection of sauces and disposable plates, cutlery and napkins.
Menu 1: £8.00 per head
100% Pure Beef Burgers, a selection of Pork and Beef Gourmet Sausages
Your choice of 2 salads from the options∗ below
Menu 2: £11.00 per head
All of the above plus, Barbecue Chicken Thighs , sweet individual Corn Cobs
Your choice of 3 salads from the options∗ below
Menu 3: £15.00 per head
All of the above plus choose 2 from Lab Kofte, Rump Steak, Teriaki Tuna and Barbecue Ribs.
Your choice of 3 salads from the options∗ below
Your choice from Herbed Diced Potatoes, New Potatoes or Potato Wedges
Hog Roast Packages
for 80-200 people range from £450 to £850
All packages include: breads, apple sauce and stuffing
Depending on the size of your event your Hog Roast may be accompianied by a choice of freshly prepated salad options: ∗Mixed Green Leaf, Tomato and Basil, Waldorf, Caesar, Cucumber and Dill, Roasted Mediterranean Vegetable Couscous, New Potato and Horseradish Salad and Coleslaw.
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Other Catering Options
Hot Buffets: from £6.75 per head
Children's Parties: from £4.00 per child
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